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DEL CAMBIO
is
History Evolution Future

LO CHEF

Matteo Baronetto

Born in 1977, Matteo Baronetto is a calm, reflective, sometimes disarming chef. His very personal, distinctive cuisine, characterized by balance, intuition, and talent in the realization of the dishes, earned him international appreciation from culinary critics.

A TIMELESS PLACE

since
1757

History

Del Cambio restaurant is revealed as a "timeless" place, because since October 5, 1757, is renewed cyclically, but remaining faithful to itself. Del Cambio is a place of worship, historically frequented by lovers of beauty and good food.

1. pensiero

Philosophy

A refined cuisine that extracts the essence from tradition to express innovation.

3. Il Tavolo dello chef

The
Chef's Table

A bespoke off-menu experience crafted through a profound dialogue between the chef and the guest

DEL CAMBIO

Del Cambio's
Cellars

Del Cambio's cellars are even older than the venue. They date back to the seventeenth century and constitute not only the material but also the "spiritual" foundations of the restaurant.

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